English Breakfast black tea is the perfect cup to start your day! This tea has a bright and vibrant flavor is inviting and gets your day going. English Breakfast has a full-bodied and bold taste, making it a favorite breakfast tea of many around the world.
Brewing Tips: English Breakfast tea should be made with water brought to a rolling boil (205-212° F). Using one teaspoon of loose leaf tea for each cup.
English Breakfast tea should be steeped for 4-5 minutes. Remove the leaves once the brewing time is reached
Decant and enjoy!