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Ginger Peach Black

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Ginger Peach Tea showcases the beautiful, subtle spicy notes of dried ginger and peaches to create a fruity medium-bodied tea. This combined with Indian Black Nilgiri creates the perfect balance to enjoy this tea both hot and iced. 

Brewing Tips: Ginger Peach tea should be made with water brought to a rolling boil (205-212° F). Using one teaspoon of loose leaf tea for each cup.

This tea should be steeped for 4-5 minutes. Remove the leaves once the brewing time is reached

Decant and enjoy!

**Note: Available to ship within 7-10 business days**

Ginger Peach Black