The best of peachy summer delights in a single blend. A tantalizingly delicious concoction of China Congou tea and the juicy flavors of fresh peaches, our peach black tea is fragrant, enjoyably nimble, and comforting. Equally suited as a light morning beverage or a relaxing cup in the evening. Enjoy hot for a warming cup full of summery peach aromas when it's chilly, or pour over ice for a refreshing fruity chill on a steamy afternoon.
Ingredients: China Congou black tea, peach pieces, colorful marigold petals and natural essence of pure peaches.
Brewing Tips: Peach Black tea should be made with water brought to a rolling boil (205-212° F). Using one teaspoon of loose leaf tea for each cup.
This tea should be steeped for 4-5 minutes. Remove the leaves once the brewing time is reached
Decant and enjoy!