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The Tea Kitchen

Vanilla Chai Tea

$10.95

Our Vanilla Chai Loose Leaf Tea has creamy Madagascar vanilla notes dancing with tingling Malabar Coast spices. A lively ginger finish is accentuated by candy cardamom.

Ingredients: Black tea, Ginger, Cinnamon, Cardamom, Black+White pepper, Clove, Nutmeg, Calendula petals, Natural flavors (organic compliant).

Teas From:  India / Sri Lanka

Antioxidant Level: High

Caffeine Content: Medium

Brewing Tips: Vanilla Chai Chai Tea should be made with water brought to a rolling boil (205-212° F). Using one teaspoon of loose leaf tea for each cup.

This Vanilla Chai loose leaf tea should be steeped for 4-5 minutes. Remove the leaves once the brewing time is reached

Decant and enjoy!


Tea Kitchen is a Los Angeles born tea shop and publication that offers tea from around the world. If you're looking find the next batch of tea that'll be the perfect accessory for any part of your day, take a look at our collections! If you're just learning about different types of teas, or really into the tea culture, our Tea Pantry Blog has fresh content monthly.

 

Take a look around! If you're interested in working together, or have questions, feel free to shoot us an email:  team@theteakitchen.com

Vanilla Chai Tea

$10.95