The Tea Kitchen
Gunpowder Green Tea
This traditional China green tea uniquely exhibits round, tightly rolled leaves and is grayish-green color. Our Gunpowder Green Tea's tender leaves unfold beautifully in your teapot when brewed.
Brewing Tips: Gunpowder Green tea should be made with water brought to a rolling boil (170-180° F). Using one teaspoon of loose leaf tea for each cup.
This Gunpowder loose leaf tea should be steeped for 4-5 minutes. Remove the leaves once the brewing time is reached
Decant and Enjoy!
Tea Highlights:
- Origin: Hangzhou, China
- Also known as "Pearl Tea"
- Fresh, clean taste
- Gluten-free & Sugar-free
Tea Kitchen is a Los Angeles born tea shop and publication that offers tea from around the world. If you're looking find the next batch of tea that'll be the perfect accessory for any part of your day, take a look at our collections! If you're just learning about different types of teas, or really into the tea culture, our Tea Pantry Blog has fresh content monthly.
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