Ingredients: Ingredients: Peppermint, Lavender, and Chamomile.

Brewing Tips: Chamomile Herbal tea should be made with cold, filtered water that has been brought to a rolling boil (205-212° F). Using one rounded teaspoon of loose leaf tea for each cup. 

Chamomile herbal tea should be steeped for 4-5 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping.  

Decant and Enjoy!