Evergreen Supreme Oolong tea leaves have an unforgettable and lively jade-green color which create a yellowish-green brew with a pleasant aroma. Lightly fragrant and sweet, its unique flavor is captured after an extensive process of withering, oxidation and rolling. The aroma really develops when hot water is poured over the leaf. This tea is meticulously made for an enjoyable cup at each and every brew. 

It is also known as Four Seasons Oolong because it enjoys four prized harvests, one in each of the four seasons.

Ingredients: Oolong tea.

Brewing Tips: Evergreen Supreme Oolong tea should be brought to a point just short of boiling (190-200° F). Using one teaspoon of loose tea for each cup required, pour the boiling water over the tea leaves.

Evergreen Supreme Oolong tea should be steeped for 3-4 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping.

Decant and enjoy!